Sakura Service List

Menu

• Appetizers from the Kitchen

  • 1. Edamame

    Spicy Edamame (+ $1.00)

    $4.50

  • 2. Gyoza

    Choose a preparation: Fried, Steamed. Choose a style: Meat, Vegetable

    $6.25

• Appetizers from the Sushi Bar

  • 1. Tako Su

    Octopus and cucumber with ponzu sauce

    $7.95

  • 2. Fried White Fish Tempura Appetizer

    With eel spicy mayo sauce, fish egg, scallion

    $7.50

• Soup and Salad

  • Miso Soup

    $2.50

  • Onion Mushroom Soup

    $2.50

• Entrees from the Kitchen

  • Teriyaki

    Your choice of protein broiled to perfection and smothered with our homemade teriyaki sauce. Served with miso soup, house salad and white rice

    Chicken	$14.95
    Sirloin	$17.95
    Shrimp	$16.95
    Scallop	$18.95
    Salmon	$15.95
    Filet Mignon	$22.95
    2 Lobster Tails	$28.95
    Seafood (Shrimp, Scallop, Salmon)	$26.95

  • Tempura

    Lightly battered and deep fried dishes of assorted vegetables with your choice of protein. Served with miso soup, house salad and white rice

    Vegetable	$12.95
    Tofu	$12.95
    Chicken	$13.50
    Shrimp	$16.95
    Seafood Deluxe (Shrimp, Scallop, Salmon, Crab Meat, Vegetable Tempura)	$21.95

• Sushi Bar Entrees

  • 1. Vegetarian Maki Combo

    Avocado maki, kappa maki, garden maki. Served with miso soup and garden salad

    $11.95

  • 2. Unago Don

    6 pieces grill eel over the rice with Japanese pickle, seaweed salad. Served with miso soup and garden salad

    $16.95